How to Bake Tilapia


Tilapia is a variety of fish found in tropical regions of the world. They are available only in that area and can’t be found anywhere else in the world. If you want to eat them in your place, but they are not available, then you must import them from those countries. They are very expensive due to the importing duties. There are different varieties of them available, some are found in freshwater whereas some other in sea waters.

They are different kind of fish and taste very good. You can also see them in many different sizes. Very large size fishes are available only in sea and fresh water areas. The fresh water region should be big to hold large fishes otherwise they are absent in them. Small fishes are found at many places of water bodies. You can even see the small fishes in the aquariums or any other fish farms. They are very beautiful in their appearance and hence they are grown in many homes to attract their guest.

You can see them in many rich hotels and restaurants in many parts of the world and you can’t see them in any small hotels. They are very expensive so that they can’t buy by those people. Also people don’t want to buy them by spending huge money on them. Because of these reasons, they are very rare among people and many people in this word yet didn’t taste them. The following tips help you in baking the Tilapia at your home to enjoy them.

You can prepare them in many different ways and there are many preparations available in them. Baking any food stuffs gives you healthier product since you are using all the nutrition in them. While baking the steam from the food stuffs are not going out and hence the nutrition in them never goes out from the food stuffs. You can get more healthy products from baking without losing the healthy portions in them. You can also cook the food quickly and easily by baking since you are saving the hot steam from escaping.

If you use your pan for baking, then you keep open the pan many a times even if it closed. While opening the pan lid, the good nutrition in the form of steams gets evaporated out the food through the vessel. Hence you can’t get healthy food because of this and also you need more energy of stoves to cook them since they will be chilled easily. Take the Tilapia and wash them cleanly and remove the dirt in their outer and inner parts.

Then get a knife and cut them at many places and put some red chilly powder over them so that the taste will be higher. Then cook them in oven and serve.

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About the Author: Leona Kesler is a head-chef at a very popular food restaurant in New York. Also she is a blogger who shares her experiences, tips, and other informative details about food and cooking. Her recipes are featured on many magazines.

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